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Join us for our 11th Annual Wildly Gourmet Dinner presented by Labadie Auto Company
Wednesday, April 12, 2023

Our annual event is set to tantalize your tastebuds yet again!

The 11th annual Wildly Gourmet Dinner & Wine Tasting is presented by Labadie Auto Company. The event will feature gourmet sit down meal created by talented local chefs paired with exceptional wine selections.

This year’s event is hosted at the DoubleTree by Hilton, One Wenonah Park Place, Bay City. The event starts with a cocktail hour at 5:30 p.m. During this time, you can enjoy the two appetizers on our menu and sample wine from Soul Squeeze Cellars. The meal will immediately follow cocktail hour in the ballroom where you will be served the starter, entrée, and dessert at your seat. Volunteers will be pouring wine during the meal for your enjoyment.

Survivors of violence continue to need your support more than ever. The safety and resources they can receive at the Bay Area Women's Center is often life-changing - and that is only possible through your support. Thank you for being a part of our mission to eliminate domestic violence and sexual assault.

If you or someone you know would like to be part of planning this event, please contact Lindsay Richardson at lrichardson@bawc-mi.org to learn more about our Wildly Gourmet Dinner Committee.

Sponsorship opportunities are available!

There are plenty of sponsorship opportunities available with great perks at every level! Download the sponsorship form or contact Lindsay at lrichardson@bawc-mi.org or 989-686-2251 to learn more

Check Out our 2023 Menu!

Rosemary Scented Pickled Beet Stuffed Mushrooms
Chef Amberlyn Hales-Varadi, MI Table

Smoked Chicken Tacos with Fresh Apple Slaw and Barbeque Sauce
Chef Earl Bovia, Bay City Bill's

Deep Fried Spinach and Artichoke Balls with Marinara Sauce
Chef Mario Rodriguez, Mode's Tavern

Entree Duet Featuring: Pan Seared Pork with Cognac and Caramelized Onions and Grilled Chicken with Gruyere, Portobellos, and Sundried Tomatoes with Baby Broccoli and Roasted Peppers and Mashed Redskin Potatoes
Chef Matt Avram, Riverfront Grille at Doubletree by Hilton - Bay City

Flourless Chocolate Cake topped with a Whipped Berry Cream Cheese
Chef Ismael, Real Seafood Company

All courses will be paired with a wine from our featured winery Soul Squeeze Cellars from Lake Leelanau, MI.

You Could Win a Yeti Cooler Package!

Enter our raffle to win a soft Yeti cooler with Yeti accessories! Prize donated by Frank's Great Outdoors. Tickets are $10 each or buy 2 get 1 free. Contact Lindsay at lrichardson@bawc-mi.org or 989-686-2251 to purchase your tickets today.

Michigan Raffle License R68876

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Meet Our Chefs

Sponsored by Tondue Medical Spa

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